In Honor of National Ice Cream Day!
I would like to raise a pint of organic soy ice cream – Turtle Island’s Chocolate Obsession is my favorite – with you to celebrate National Ice Cream Day!
Many people have their favorite flavors, but it is an entirely different matter to discuss the contents of the custard base ingredients. It is essential that you select organic dairy products…don’t touch any dairy product that is not certified organic by the right people and grown with the highest standards for free-ranging poultry for eggs. The vanilla flavoring needs to be real, not artificial and must be organic – Frontier makes the best!
Vanilla still reigns supreme in terms of flavor, but organic chocolate is a close second. Add organic hazelnuts to that and you are in ice cream heaven! There are so many choices of flavors, one for each day of the month – for several months -so enjoy your process of discovery and experimentation. Mango, Peach, Banana, Berries, Apricots, Cherries, and exotics like coconut, mint, and Green Tea flavors will knock your socks off!
I am in favor of exotic flavors from fruit purees, making ices instead of cream bases with favorites like lemon, pineapple, and marionberries. But here’s my “Pick of the Day” in honor of the National celebration and our fascination with international cuisine.
Go into the finest Health Food stores or order online: Get Reed’s Ginger Ice Cream today! If you make your own, use organic ginger root and organic cane sugar along with your other organic ingredients for a splendid burst of spice that your taste buds will never forget. This is why we eat! We get the fantastic pleasure of flavor and thrilling warmth of the energy of the ginger root amidst the coolness from the freezer. We enjoy the health benefits of the healing properties of ginger. It is an excellent digestive aid as well!
Visit Reed’s website and buy Frontier Spices from our Affiliate Partner Link in our shopping Marketplace section Here:
