The Chew: Happy Earth Day Recipes and Lifestyle Choices
This episode of The Chew has to be one of those seminal moments on television when you know the value a program has to change people’s lives for the better.
The Chew crew were gathered to celebrate Earth Day which officially is observed on April 22nd. But for many of us – every day is Earth Day.
The Chew: Happy Earth Day Recipes and Creative Ideas for a Sustainable Lifestyle
Here is a group of diverse individuals from across the country who have come together for their love of food and family which now extends to the health of the planet.
Clinton was the kind of person with a background being the least likely to care so much…but care he does – deeply! I was smiling as he described a plethora of planetary tips to his audience today! He is sincere and that’s such a sign of growth and maturity to see built into an hour of content and entertainment that I am amazed at future prospects.
Daphne had a good deal to share and her contributions were appreciated to the fullest extent. Carla showed her spunky support and love for the good this does for family and friends.
Perhaps I was most surprised by Michael who knows his way around healthy sourcing of lamb and goat for his restaurants and his family table. His cultural heritage and close ties to family and food have kept him on track, even when most city chefs have compromised the quality of food in their establishments for the sake of making money. He has known and is dedicated to proving that healthy food and wealth go hand-in-hand.
Trisha Yearwood shared her love of cooking and her Food Network show by preparing a rice dish with the crew. Real people – both famous and unknown – can make a difference in the world by being true to their values.
The only person missing was Mario who was probably out planting his Arugula. Last year he gave away seeds to honor Earth Day with Martha Stewart. When we can see the entire cycle of life from soil to seed to plant to food on the table with chefs planting seeds to keep it all going; we’ve come light years ahead to begin to live a ‘Sustainable Lifestyle” as if it ALL matters!
Bravo!
